cheesecake momma
There is an award-winning cheesecake company in Ukiah! I was just at Whole Foods and saw their little mini (single serving) cakes in the bakery section.
The New York Times says: "Cheesecake Momma beats out all the others I sampled because it uses only real ingredients — no fake whipped topping, no artificial anything — and even offers a couple of organic varieties. My favorite is the nine-inch with lemon and cranberry swirl, which adds a refreshing accent to cheesecake's unctuousness" - Marian Buros, food critic of the New York Times, 11/10/04.
The New York Times says: "Cheesecake Momma beats out all the others I sampled because it uses only real ingredients — no fake whipped topping, no artificial anything — and even offers a couple of organic varieties. My favorite is the nine-inch with lemon and cranberry swirl, which adds a refreshing accent to cheesecake's unctuousness" - Marian Buros, food critic of the New York Times, 11/10/04.
1 Comments:
Sa-weeet! :) What a coincidence.
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